A 15-minute video about a tiny izakaya (13 seats!) in Tokyo owned and operated by a woman called “Mama” by her regulars.

When Mama is busy, regulars at this izakaya will serve themselves, get their own beers, get their “bottle-keep” and make their own drinks. They’ll also help out Mama-san by serving other customers as well. […] Bottle keep is when a customer buys a bottle and the shop holds on to it for them. Then the next time they visit they can drink from that bottle again.

This is what I miss most about Japan - the neighborhood culture.